The Antonio Carluccio Foundation
The Antonio Carluccio Foundation was established in 2017 by the famous Italian cookery writer, cook and food expert with the principle of ‘Training to Feed, feeding For Life’. The funding is intended to support hospitality related training and development, to promote a better understanding of food origins and nutrition and to make direct support available for organisations working to feed those in need.
UK registered charities can apply.
To be eligible, applicants need to have up-to-date policies covering the following areas: