• Accredited Basic Food Hygiene & Allergen Awareness (Level 2) Training Day

    Join us in a supportive learning environment to gain your accredited qualification in Basic Food Hygiene and Allergen Awareness (Level 2). Free to attend for people working or volunteering in the community looking to increase their food safety knowledge and allergen awareness.

    Contact for further details: Gemma Foxcroft
    Contact phone number: 07394015635

    Day: Wednesday
    Time: 10am-4pm
    Cost: Free

    Click for map: Alt Cafe, Oldham, OL8 2HS

    Professional Referral:
    Self Referral:
    Accessible for disabled people: Yes
    Accessible for people with language needs: Yes

    About the host organisation

    Hosted by: Cracking Good Food
    Organisation Profile:

    We work to increase food security across Greater Manchester, working primarily with people and communities side-lined by poverty. We aim to foster a love of affordable and accessible cooking-from-scratch, to increase food safety knowledge and to increase access to healthy ingredients. To subsidise our community outreach work, we run a Cookery School and Urban Foraging expeditions available to the public where we further share our passion for sustainability and seasonal eating.